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50 Baichuan show lactic acid bacteria old yogurt machine fermented bacteria domestic bacteria powder leavening with homemade probiotic powder

  • Original Price:10.46
  • Unit Price:$6.22
  • Wholesale Price:
    Quantity Price (Per lot)
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  • Item#:544688055634
  • Location:China
  • Selected:loading
  • Quantity: (41044 available)
  • Total price:
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Date of production:
2021 04 29th to 2021 04 29th
The production license number:
SC13111121013377
Product Standard Number of Products:
Q TZCXG 0001
The name of the factory:
Beijing Chuanxiu International Trade Co., Ltd.
The site of the plant:
City Tongzhou District Zhongguancun Science Park Tongzhou Garden Jinqiao Science and Technology Industrial Base Ring Section 16 No. 39 Building A
The manufacturer's contact details:
400-001-2955
The distribution table:
It contains 5 types of bacteria that are not
The storage method:
The seal is frozen (less than zero degrees)
Shelf life:
540
Food additives:
No Add
The brand:
Kawasu
The series:
Lactic acid bacteria
Place of origin:
The Chinese mainland
The province:
Beijing
Taste.:
The original flavor of the
The way it is used:
homemade
Whether it is an organic food or not:
No.
The barcode of the goods:
6935784165888
The way it is packaged:
Packaging in the
The product dosage form is:
the powder.
The weight of the package:
5 people in the first
Plan of the package week:
2 weeks to the day
Distribution of the frequency of the frequency:
1 1 week 1 in 1 week
The special product class:
The old yogurt in Qinghai
The time of the fermentation:
For 8-12 hours, the
Is there a need for yogurt machines:
Yes.
The taste of the food:
5 large package (total of 50 packets) 10 large package (100 packets in total)
Application of the object:
Universal in general
The strain.:
Bacteria of the Bacteria of Acidophilus Milk Bulgaria
The net content of the:
50g
The protein content of the:
2g 2g 100g for a
Energy.:
2kJ 100g for the 2kJ
The fat content of the:
2g 2g 100g for a
Carbohydrates.:
2g 2g 100g for a
The sodium content of the:
2 mg 2 mg 100 gr for a
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